For the purposes of this Regulation, the following terms are defined as follows:
2.1 Flagging or field marking: The correct and adequate placement of easily visible guides (flags or signals) or electronic systems, which allow the pilot to carry out applications with precision.
2.2 Agricultural aerodrome: A defined area used for the takeoff, landing, movement, and servicing of agricultural aircraft that includes buildings with facilities for the storage, mixing, loading and unloading equipment of agrochemicals, and treatment or handling of spraying waste, whether liquid or solid.
2.3 Agricultural aircraft: An aircraft duly equipped to carry out agricultural aviation activities, whether fixed-wing or rotary-wing.
2.4 Agrochemical: Any pesticide, fertilizer, and soil amendment (enmienda) used in agriculture.
2.5 Aerial application: The action of distributing authorized agrochemical products in agriculture from aircraft in flight.
2.6 Apply: The action of distributing agrochemicals authorized by the competent technical departments via air.
2.7 Apply at conventional volume: A system of applying agrochemicals in which the volume of mixture applied per hectare is greater than 20 liters.
2.8 Apply at low volume: A system of applying agrochemicals in which the volume of mixture applied per hectare varies from 5 to 20 liters.
2.9 Ultra-low volume application: An application system in which the volume of mixture applied is less than 5 liters per hectare.
2.10 Congested area: An application area where more than one aircraft is flying, or an airport where more than three agricultural aircraft are working simultaneously in agricultural activities.
2.11 Spraying (Aspersión): The action of spreading a liquid under pressure in the form of small drops.
2.12 Agricultural aviation: The branch of aeronautics whose fundamental objective is to cooperate in the development and improvement of agriculture.
2.13 Flagman (Banderero): A person who, with a flag of a defined color in their hands, indicates to the pilot of an aircraft engaged in agricultural aviation activities the area or zone over which they should fly.
2.14 Electronic flagging: An electronic location system used to guide the operations of aircraft in crop areas.
2.15 Public Road: All public domain land that forms part of the National Road Network or the Cantonal Road Network, in accordance with the provisions of the General Public Roads Law, No. 5060 of July 22, 1972, and its amendments, and whose use, by legal provision or administrative authority, is for the free transit and circulation of vehicles and persons.
2.16 Agricultural aviation fields: The aerodromes and runways for takeoff and landing of agricultural aircraft.
2.17 Special Airworthiness Certificate: An official document certifying that the aircraft is technically equipped to perform the functions for which it is intended, in accordance with the requirements established by the Directorate General of Civil Aviation.
2.18 Operating Certificate for Agricultural Aviation Activities: (CEA): A permit granted by the Technical Council of Civil Aviation for the provision of remunerated service in agricultural aviation activities, hereinafter referred to as C E A.
2.19 Operating Certificate (CO): A document granted by the Directorate General of Civil Aviation by which the technical suitability to provide the service is demonstrated.
2.20 Advisory Commission: The Advisory Commission for the Control and Regulation of Agricultural Aviation Activities.
2.21 Technical Council: The Technical Council of Civil Aviation of the Ministry of Public Works and Transport.
2.22 Spills (Derrames): A portion of liquid or solid product that is lost due to an accidental effect or mishandling, whether during the container handling stage, mixture preparation, loading or unloading of product onto the aircraft, as well as leaks in the spraying system (aspersión).
2.23 Cleaning of used containers: A procedure by which agrochemical remnants in used containers are properly eliminated.
2.24 Waste (Desechos): Used containers, spills (derrames), and remnants of unusable agrochemicals.
2.25 Directorate General: The Directorate General of Civil Aviation (DGAC) of the Technical Council of Civil Aviation of the Ministry of Public Works and Transport.
2.26 Directorate of Phytosanitary Protection: The Directorate of Phytosanitary Protection of the Ministry of Agriculture and Livestock.
2.27 Dosage (Dosificación): The determination of the quantity of active ingredient or commercial product of an agrochemical for a specific crop area.
2.28 Aerial dusting (Espolvoreo aéreo): The action of applying a powdered product from an aircraft in flight.
2.29 Soil amendment (Enmienda): A substance applied to the soil to correct a deficient condition thereof.
2.30 Fertilizer: A product that, applied to the soil or foliage, supplies one or more nutrients necessary for the development and growth of plants.
2.31 Ferry: A flight from the airport to the application area or vice versa.
2.32 Ferry (en route flight): Flight of the aircraft over mountainous or unpopulated areas that could make locating it difficult in the event of an accident.
2.33 Fumigation (Fumigación): The application of chemical substances or others to combat, using suspended powders, insect pests and other harmful organisms.
2.34 Water sources: Marshes, lakes, lagoons, natural or artificial reservoirs, springs, rivers, streams, permanent or intermittent brooks, estuaries, swamps, and in general fresh, brackish, or salt waters.
2.35 Agricultural flight rating: An authorization issued by the Directorate General that allows a pilot to provide agricultural aviation services.
2.36 Daily activity report: A document in which the pilot will provide a daily description of the activities carried out, which they will deliver to the holder of the Agricultural Operating Certificate (CEA).
2.37 Aircraft cleaning and decontamination: The action of removing agrochemical residues present on the aircraft.
2.38 Operations manual: A document that the holder of a CEA and an Operating Certificate must prepare, which must be approved by the Directorate General of Civil Aviation, and which will include the obligations, powers, instructions, provisions, and procedures on various aspects related to aerial applications.
2.39 Flight Manual: A document prepared by the manufacturer specifying the operating limitations of the aircraft, being part of the Type Certificate.
2.40 Competent Ministries: The Ministries of Public Works and Transport, of Agriculture and Livestock, Public Health, Labor and Social Security, and Environment and Energy.
2.41 OACI: Acronym identifying the International Civil Aviation Organization.
2.42 Private operating permit: The permit granted by the Technical Council of Civil Aviation by which a natural or legal person is authorized to carry out agricultural aviation activities solely and exclusively on properties they own.
2.43 Commercial operating permit: The permit granted by the Technical Council authorizing a natural or legal person to carry out agricultural aviation activities for commercial purposes.
2.44 Operating permit (Permiso de funcionamiento): This is the certificate issued by the Ministry of Health as proof that the industrial, commercial, or service activity or establishment complies with and satisfies the physical-sanitary, environmental, and occupational health measures and needs established by national legislation and that guarantees the protection of people's health. For the purposes of this regulation, the respective operating permit (permiso de funcionamiento) will be granted to the facilities of each of the companies located at an agricultural aviation field.
2.45 Specialized technical personnel: The pilots and mechanics who participate in agricultural aviation activities.
2.46 Auxiliary personnel: Any person who participates with the specialized technical personnel in agricultural aviation activities.
2.47 Agricultural pilot: The pilot who possesses a rating to carry out agricultural aviation activities.
2.48 Agricultural runways: Places with minimal conditioning for the landing and takeoff of agricultural aircraft, from which aerial applications are occasionally made.
2.49 Pesticide (Plaguicida): Any biological agent, substance, or mixture of substances of a chemical or biological nature intended to combat, control, prevent, mitigate, repel, or regulate the action of any form of life, animal or plant, that affects plants and animals. By extension, chemical substances or mixtures of substances of a chemical or biological nature used as growth regulators, defoliants, repellents, attractants, desiccants, and the like are included.
2.50 Professional prescription: A document issued and signed by a professional in Agricultural Sciences, registered and authorized for this purpose by the Colegio de Ingenieros Agrónomos, by which they recommend an agrochemical product for use in agriculture. This prescription must be issued in accordance with what the Colegio de Ingenieros Agrónomos establishes in this regard.
2.51 Costa Rican Aeronautical Registry: This is a unit of the Directorate General of Civil Aviation, the purposes of which are specified in Chapter II of the General Civil Aviation Law.
2.52 Growth regulator: A compound that stimulates, inhibits, or modifies the normal physiological processes of plants.
2.53 Unusable agrochemical remnant: A small quantity of agrochemicals that is not used due to the mechanical limitations of the application equipment or for other technical reasons.
2.54 Flight time: This is the time elapsed from when an aircraft begins moving under its own power to start a flight, until the moment it stops at the next point where it lands and the parking brake has been applied.
2.55 Holder: The possessor of an Operating Certificate (CEA) and an Operating Certificate (CO).
2.56 Low-level flight (Vuelo rasante): An agricultural application flight in which the aircraft travels at a low height over the surface of the foliage in agricultural work.
2.57 Buffer zone: A zone of no aerial application of pesticides (plaguicidas), not less than thirty meters, located between the field to be treated and any highway, population centers, dwelling houses, buildings where personnel are working, water sources, adjacent crops, or neighboring farms, which must be reforested preferably with native species of greater height than the crop to be treated.
2.58 RAC-LPTA: Costa Rican Aeronautical Regulation-Licensing of Aeronautical Technical Personnel.
The Technical Council of Civil Aviation